Turmeric Extract Bioindicator in Identification of Borax Compounds in Meatballs. JUPE : Jurnal Pendidikan Mandala, [S. l.], v. 9, n. 2, p. 524–527, 2024. DOI: 10.58258/jupe.v9i2.7074. Disponível em: https://ejournal.mandalanursa.org/index.php/JUPE/article/view/7074. Acesso em: 22 jun. 2026.