Analysis of Soil Nutrient Content in Sustainable Agriculture Areas

Lindri Anas Tasiyah

Abstract


This research aims to analyze the nutritional content of soil in sustainable agricultural areas. Data collection methods include taking soil samples from different agricultural areas, followed by laboratory analysis to measure levels of key soil nutrients. Results showed significant variation in soil nutrient content between locations, with certain areas showing specific nutrient deficiencies. The managerial implications of these findings are discussed in the context of improving sustainable agricultural practices to support the long-term productivity of soil and crops.

 

 


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